Peirson Center for Children
  • Home
  • About
    • Practitioners >
      • Dr. Peirson >
        • Speaking
      • Dr. LaRosa
      • Dr. Ast
    • Contact
    • Who we serve
    • What we do
    • Where we are
    • FAQ
  • Forms
    • New Patient Application
    • Policies and Procedures
    • Submit Forms
    • Prescription Refill
  • Research
    • Down Syndrome
    • Autism
    • ADD/ADHD
    • Pregnancy
  • Physician Consultations
  • Shop
  • Blog
  • ChARM

Treating Upper Respiratory Congestion with Socks

11/22/2017

1 Comment

 
Picture
This wet sock treatment is used to stimulate the immune system and increase blood circulation. It works by increasing blood flow to the feet which helps reduce blood flow and congestion to the upper respiratory system. This treatment is an old, effective, natural remedy and can be used as a replacement for fever reducing medications. Children can benefit from this as well as adults. It is best to use this wet sock treatment on the first day of the illness and to do it for a few nights in a row for maximum effectiveness. 
Supplies You Will Need:
  • 1 pair of very thin cotton socks
  • 1 pair of wool socks
  • 1 bowl of ice water
  • 1 warm bath or 1 bowl of very warm water (large enough to soak feet)
Directions:
  1. Take a warm bath for 5-10 minutes. Warming the feet first is very important for the effectiveness of the treatment. Wet sock treatment can be harmful if your feet are not warmed. Instead of a bath you may also soak your child’s feet in a bowl of very warm water (make the water temperature as warm as possible without burning your child, of course). Once the feet have been warmed for 10 minutes do the next step.
  2. Dry off feet (and body if a bath was taken) with a dry towel.
  3. Soak the pair of thin socks in the bowl of ice water. When the socks are completely wet, remove them from the water and wring them out thoroughly.
  4. Place ice-cold wet socks on feet. Then cover the wet socks with the thick (dry) wool socks. Put on pajamas and go directly to bed. Make sure your child gets under the covers and avoids getting chilled.
  5. Wear the socks overnight. During the night, your child might wake up with wet pajamas from sweating. If so, have your child change into dry pajamas, but leave on the socks. You will find that the wet cotton socks will be dry in the morning.
1 Comment

Pediatric Thyroid Reference Ranges

4/3/2017

46 Comments

 
This question comes up a lot online: "What are the optimal reference ranges for thyroid hormone labs in children?" I hope this post serves to help parents and physicians understand optimal reference ranges for children versus reference ranges reported on actual lab results. This is an important topic as thyroid hormone is crucial for brain and global development of infants and children.

Unfortunately, t
here are no national or international standards for reference ranges that labs use. This has resulted in sometimes huge variations in reference ranges used by different labs.  Ultimately, a well-studied physician should have their own reference ranges that they use when evaluating labs.

The six most important labs to obtain when assessing thyroid function, regardless of the age of the patient, are:
  1. TSH
  2. free T4
  3. free T3
  4. reverse T3
  5. TPO
  6. TgAb
There are others but these are values that assess direct thyroid hormone status. The other labs that are pertinent to thyroid hormone function are CBC, ferritin, zinc, copper and vitamin D. I'll start by reviewing in very simple terms the thyroid hormone cascade.
Picture
Image 1
TSH (thyroid stimulating hormone) is secreted from the pituitary gland.  It's released into the blood stream where it travels to the thyroid gland. TSH docks with receptors on the thyroid gland, triggering the gland to secrete T4 (thyroxine) hormone. It also secretes some T3 (triiodothyronine) hormone. T4 and T3 are secreted in an 11:1 ratio (Snyder, 2012) from the thyroid gland in humans. T4 hormone travels from the thyroid gland back to the pituitary gland as well as throughout the whole body. The pituitary gland responds to levels of T4 in the blood by lowering TSH that is secreted, but not too much. A negative feedback loop is created that results in a stable release of TSH from the pituitary and T4 from the thyroid gland. T4 that travels througout the rest of the body must be converted to T3 hormone at the cellular level. T3 hormone is active thyroid hormone that every cell of the body is dependent upon to function. T4 converting to T3 hormone occurs when one iodine atom is removed from T4 to result in T3 hormone.  
This removal of iodine is accomplished by deiodinase enzymes (D1, D2 and D3 in Image 2). There are several forms of this enzyme. One form removes the iodine that results in active T3 hormone and and another form removes an iodine that results in inactive thyroid hormone called reverse T3. This is the body's system of "deciding" on a cellular level how much energy is needed in any given moment. When too much reverse T3 is generated compared to active T3 this results in hypothyroidism that goes by several names, Euthyroid Sick Syndrome or Non-thyroidal Illness Syndrome.  (Lee, 2016; DeGroot, 2015)
Picture
Image 2. http://deiodinase.org/
The most important message to take away from this is that the thyroid hormone process within the body is complicated and involves many steps that include proper pituitary function, thyroid gland function, deiodinase enzyme function, cell receptors and thyroid hormone receptors within each cell of the body.  A problem in any of these steps can result in hypothyroidism.

​Given the negative feedback loop that occurs between TSH and T4, endocrinologists have been using TSH levels only to assess the health of the very complicated thyroid hormone process for their patients. This has resulted in many patients who still experience symptoms of hypothyroidism but are told by their doctor that they don't have hypothyroidism. The result of this for an adult is often continued fatigue, depression, weight gain, dry skin and many other symptoms. Given the critical role thyroid hormone plays in childhood development at key stages that can't be revisited, this same incomplete assessment can result in irreversible lack of optimal brain development. For a thorough review of the important role thyroid hormone plays in brain development please read "Thyroid Hormones in Brain Development and Function" by Juan Bernal, M.D. Ph.D.

As it turns out several studies do exist supporting that the current practice of using TSH only to assess thyroid hormone function is missing a lot of patients with hypothyroidism, including children. One such study was conducted in 2005 by researchers at Athens University School of Medicine (Koutras, 2005). They tested TSH, T4 and T3 levels in 85 patients with hypothyrodism who were taking T4-only medication. They found that these patients had lower T3 levels compared to normal, non-hypothyroid subjects. They concluded that hypothyroid patients may benefit from co-administration of T3 and T4 medication. They also concluded, "TSH levels used to monitor substitution, mostly regulated by intracellular T3 in the pituitary, may not be such a good indicator of adequate thyroid hormone action in all tissues. " In 2015 a team of physicians collaborated to write "Homeostatic Control of the Thyroid–Pituitary Axis: Perspectives for Diagnosis and Treatment".  They suggest that the use of TSH be "scaled back" and highlight the importance of T3 hormone levels.

​The most important work being done to support the need to use more in-depth labs and assessment when testing patients for hypothyroidism is Dr. Antonio Bianco. The website for his lab is
Deiodinase.org.  His lab is doing extensive and valuable work investigating the important role that local cellular control of thyroid hormone plays in the thyroid status of patients. This website contains a wealth of knowledge regarding deiodinase enzymes and I highly recommend Endocrinologists start studying his work.


Although the role TSH levels play in thyroid hormone assessment should be downplayed, an optimal reference range should still be discussed. Many functional medical doctors agree that an optimal reference range for a test result is quite different than reference ranges that have been established by labs.  These reference ranges may be capturing lab values for patients with undiagnosed pathology. The optimal reference range for TSH is generally accepted to be 1.0-2.5 mIU/L.  In 2015 the American Association of Clinical Chemistry published "Thyroid-Stimulating Hormone" in which they state:

Although there is a consensus that the lower limit of the euthyroid reference interval for TSH should be 0.2–0.4 mIU/L, experts disagree about the appropriate upper limit. In 2002, researchers published an analysis of thyroid function test results from a large survey of individuals representative of the U.S. population (3). The study revealed that within a small standard error the mean TSH level in the general population is approximately 1.5 mIU/L. This finding prompted organizations to call for lowering the upper limit of the normal TSH reference range. The National Academy of Clinical Biochemistry recommended 4 mIU/L, while the American Association of Clinical Endocrinologists set the upper limit at 3 mIU/L, and other groups went as low as 2.5 mIU/L

As well, researchers in the UK refer to a normal TSH as <2 mIU/L in "Pitfalls in the measurement and interpretation of thyroid function test".

The optimal reference range for TSH in newborns, infants and children varies from those of adults. In addition, there are definite differences in optimal free T4 and free T3 levels in children. The most comprehensive anaylsis of thyroid hormone tests of pediatric patients was done in 2008 (Kapelari, 2008). Researchers analyzed medical records of 414 patients.  Patients were grouped into age ranges of 1 day to 1 month, 1 – 12 months, and 1 – 5, 6 – 10, 11 – 14, and 15 – 18 years, respectively. They state in their conclusion, "Our results corroborate those of previous studies showing that thyroid hormone levels change markedly during childhood, and that adult reference intervals are not universally applicable to children." The images below are graphs from this study displaying their findings. The darkest black line in the graphs represents the 50th percentile (median) lab result.
Picture
Image 3. Reference intervals for TSH of all age groups
Picture
Image 4. Reference intervals for free T4 for all age groups
Picture
Image 5. The central 95% range for free T3 in females of all age groups
Picture
Image 6. The central 95% range for free T3 in males of all age groups
The conversion of pmol/L to pg/mL, the unit of measurement most often used in the US for free T3, uses the conversion factor of 1.536. The pmol/L number is divided by 1.536 to get pg/mL.  The conversion of pmol/L to ng/dL, the unit of measurement most often used in the US for free T4, uses the conversion factor of 12.9. The pmol/L number is divided by 12.9 to get ng/dL.

The results from Kapelari's study are converted to US units of measurement and summarized in Table 1.
Picture
Table 1. Results from "Pediatric reference intervals for thyroid hormone levels from birth to adulthood: a retrospective study" converted to US units of measurement.
A reference range for reverse T3 in infants and children has not yet been established nor has it adequately been studied. However, some studies do exist. Researchers at UCLA studied levels of T4, T3 and reverse T3 in neonates from 1-30 days old. They found that "high serum rT3 concentration in the newborn becomes comparable to that in the normal adult by 9-11 days of neonatal life." (Chopra, 1975) The same dramatic decrease in reverse T3 in newborns was reported by Dr. Brown and Feingold in 2010 as seen in Image 7. (Brown, 2010) A striking increase in T3 levels after birth was noted by both studies as well. Reference range for reverse T3 in adults has been established to be 10-24 ng/dL. (Endocrine Society Laboratory Reference Ranges) Unfortunately, until further studies are conducted the only information available today regarding reverse T3 in infants is to use that of adults.  
Picture
Image 7. Source: Shiri B. Feingold, Rosalind S. Brown, Neonatal Thyroid Function, NeoReviews Nov 2010, 11 (11).
It's of utmost importance to assess signs and symptoms of hypothyroidism in infants and children in addition to lab results when determining their thyroid hormone status and whether thyroid hormone supplementation is warranted or not.  Those signs and symptoms include:
  • Dull look
  • Puffy face
  • Thick, protruding tongue
  • Choking episodes
  • Constipation
  • Dry, brittle hair
  • Jaundice
  • Low muscle tone (floppy infant)
  • Low hairline
  • Poor feeding
  • Short height
  • Sleepiness
  • Sluggishness
  • Slow growth
  • Hoarse-sounding cry or voice
  • Short arms and legs
  • Very large soft spots on the skull (fontanelles)
  • Wide hands with short fingers
Thyroid antibodies should always be checked when assessing thyroid status given the high prevalence of autoimmune induced hypothyroidism. Naturally, these antibodies ideally should be as low as possible. Once again reference ranges vary widely from lab to lab.  The Endocrine Society has determined the reference range for thyroid antibodies to be:
  • TPO (Thyroperoxidase) - < 2.0 IU/mL
  • TgAb (Thyroglobulin antibodies) - < 4.0 IU/mL
Functional medical physicians are also taught that TPO up to 15 IU/mL is normal. Reversing autoimmune hypothyroidism and lowering these antibodies is possible. The treatment for doing so is outside the scope of this article. I highly recommend working with a physician who is trained in treating the root cause of autoimmunity if you or a loved one has elevated thyroid antibodies.
In short, hypothyroidism should not be missed in any infant or child given the important role thyroid hormone plays in the health and development of children. Signs and symptoms should never be ignored and a complete and thorough check of all thyroid hormone levels should be conducted.
**Please do not write comments that include your child's specific lab values asking for medical advise. We will not be able to give medical advise based on lab values alone and cannot give medical advise in this format. These comments will not be approved for posting. Feel free to contact the office to make an appointment if you would like our help.

46 Comments

Don't Suppress a Fever

1/30/2017

5 Comments

 
Picture
It's common practice for parents to give children Tylenol (acetominophen, paracetamol) for fevers. There's a lot of evidence pointing to that not being the best way to support your child during an illness and some evidence that it may actually be harmful.  I'll review here the mechanism behind a fever, why it's important to manage a fever and not suppress it and research behind the potentially harmful effects of Tylenol.

​A fever is the body's natural response to a bacterial or viral infection. A fever increases metabolic rate
and can speed up the healing process. More white blood cells, like macrophages (cells that eat foreign invaders), are produced and released at a faster rate during a fever. The biochemical process that causes fevers is quite complicated but one of the key players is interferon. It's a protein that is released from cells that are infected with a virus or bacteria in order to help protect other non-infected cells. Interferon triggers a cascade of events that eventually lead to the part of the brain that controls body temperature, the hypothalamus, to reset the body's thermostat.

In most cases, fever is not a dangerous situation.  A fever as high as 104° in a child, while uncomfortable, is the sign of a healthy response.  In adults a fever up to 103° is considered safe and healthy.  In fact, in some cases it may be beneficial to try to raise the temperature if a fever is only 99-100°.  The biggest concern with fevers in children for many parents is seizures. Febrile seizures occur in only 2-5% of children 6 months old - 5 years old. (Duffner, 2008) They are a benign form of seizure that have no known impact to cognitive function. (Sadler, 2007) The main cause of febrile seizures is dehydration and electrolyte imbalance. However, there are some genetic causes that increase the risk of febrile seizure as well. (Saghazadeh, 2014) Staying hydrated during a fever is the number one goal. This will not only help with overall headache and body aches it also helps to avoid febrile seizures in young children. Naturally, if a fever continues for more than 1-2 days and symptoms like cough, head congestion or diarrhea worsen you should seek medical help.

The loss of appetite that comes with having a fever is the body's means of conserving energy. The body spends 60% of its energy on digestion and when digestion is slowed down or not needed then that energy can be used to fight infection.

It's important to try to avoid suppressing a fever for as long as possible. Medication to help lower a fever like ibuprofen can be used if fever is very high for a prolonged period or gets too high too quickly. I highly recommend avoiding acetaminophen (Tylenol, Paracetamol) because it lowers glutathione levels, which is our body's most powerful internal antioxidant for battling oxidative stress. A metabolite of acetominphen metabolism within the body is N-Acetyl-p-benzoquinone imine (NAPQI). This compound was found to dose-dependently inhibit 
glutathione reductase, the essential enzyme of the antioxidant system. (Rousar, 2010)

Picture
For children and adults with Down syndrome this can be particularly problematic since low glutatione levels have been reported in these individuals. (Muchova, 2007) In addition, reduced glutathione levels in the brain of individuals with Alzheimer's disease was correlated with their decline in cognitive function. (Mandal, 2015) Alzheimer's disease has been reported to occur in nearly 100% of individuals with Down syndrome. It would be wise to avoid giving a medication that can potentially aggravate this process. 

Tylenol should also be avoided in pregnancy. A study from 2013 published in the International Journal of Epidemiology (Brandlistuen, 2013) stated, "Children exposed to long-term use of paracetamol during pregnancy had substantially adverse developmental outcomes at 3 years of age." They also reported that children exposed prenatally to even short use of paracetamol had poorer gross motor skills. In 2016 researchers from UCLA studied 1491 mothers and children. They discovered evidence that maternal paracetamol use during pregnancy was associated with poorer attention and executive function in 5-year-olds. (Liew, 2016)
Here are some tips to safely manage a fever:

  1. Hydrate - encourage drinking of homemade electrolyte replacement drink that can be made into popsicles as well. 
  2. Enhance a fever if needed with chamomile, ginger and yarrow tea.
  3. Monitor the temperature frequently, especially in a child.  The most accurate way to obtain the temperature in a young child is rectally, but other means can be used as well.
  4. Rest - No matter how busy you are you must conserve energy and stay in bed. To keep young children still try putting on their favorite video (an exception to limiting screen time for children).  Often the aches and malaise that come with the fever don't allow for much activity.
  5. Observe for signs of dehydration. Babies should urinate at least once every 6 hours, children and adults should urinate at least once every 8-12 hours. Sunken eyes, dry mouth, dark urine, little to no tears when crying, lethargy, dizziness and even confusion are all signs of dehydration.

If your child experiences a febrile seizure:
  • Seek medical help immediately, not tomorrow morning. Call 911.
  • While waiting for emergency help, keep your child upright and make sure their airway stays open and they are able to breathe.  Watch for changes in your child's breathing and/or color.
  • Stay with your child and speak reassuringly.
  • Clear the area around your child to prevent injury. Do not try to hold your child down. Restraining a thrashing child can cause additional injury. Try placing a soft pillow or blanket under your child's head. Loosen clothing to prevent injury and ease discomfort. 
  • Do not try to force anything into your child's mouth. You might cause choking, or suffer a bite yourself.
  • If vomiting occurs, turn your child's head to the side so that there is no risk of your child choking on inhaled vomit. If possible, keep your child's whole body turned on the side as well.
​
To cool a really high fever naturally and help a child or adult with a fever try a wet sheet wrap.  For a small child a pillow case can be used.  Get the sheet or pillow case soaking wet with cold water.  Be sure to wring it out well so that it isn't dripping wet.  Wrap the child very quickly in the sheet or pillow case and cover the wet sheet with a warm blanket, preferably wool.  It's most important to wrap the torso, so their arms can be free if they aren't comfortable being wrapped tightly.  They may object at first to the cold wet sheet, but will soon be comforted by the cooling sensation.  They will most likely fall asleep shortly after being wrapped up.  Let them sleep as long as they can in the wrap; two hours or more is best.  If they will tolerate it all night long that is ideal.  For an adult lay the dry blanket on the bed and place the wet sheet on top of that.  Lay down on the wet sheet and wrap yourself up snugly or have someone help you.  Again, sleep in this for as long as you can tolerate it, preferably overnight.  The sheet will be dry in the morning.  This technique can be used to help "break" a fever. ​​
Picture
My 3 year old son resting comfortably with a cold, wet pillowcase on his back under wool blankets when he had a fever.

Remember, keeping a fever elevated will help to shorten the length of time you or your child will be sick.  It may be uncomfortable now, but you'll be grateful in the long run. 
5 Comments

Medical Neglect of Children with Special Needs

10/3/2016

11 Comments

 
Picture
Those are some strong words that likely got your attention whether you're a parent or a physician.  Medical neglect typically refers to a parent who neglects to seek out professional help for their child who is in obvious need of medical attention. This is not the medical neglect to which I'm referring. I would like to broaden that term to include physicians. That's right. Physicians who took an oath to "do no harm" now work in a healthcare system that doesn't give them enough time to always fully help their patients. When the writing of a prescription replaces the doctor's role to get to the root cause of the problem and the patient can as a result experience negative side effects from an unnecessary prescription then this patient has experienced more harm than good from that appointment. The average time doctors spend with their patients has been estimated to range anywhere from seven to fifteen minutes.(1, 2)  In some cases those fifteen minute appointments are for a new patient. How can a physician possibly review everything necessary in order to truly help their patients in this amount of time? I spend two hours (sometimes up to three hours if I have to) with a new patient. Follow up appointments are no shorter than thirty minutes and those are often rushed with everything that needs to be discussed. 

I'll discuss here how this current medical system impacts children with Down syndrome and autism, but this extends to children with ADD/ADHD, anxiety, OCD, seizures, Sensory Processing Disorders and others.

The correct or polite term for this is actually "diagnostic overshadowing". This term was first used in 1982 by Dr. Steven Reiss a professor and researcher in clinical psychology at Ohio State University. Dr. Reiss originally used the term in relation to those with mental illness. It's used today in reference to those with a learning disability as well. Diagnostic overshadowing is defined as leaving co-existing conditions undiagnosed and untreated once a diagnosis is made of a major condition, such as autism or Down syndrome. Children whose medical needs are being ignored simply because they are intellectually different are experiencing neglect of their medical needs. I call it like I see it. If you've ever heard a doctor say, "Well, that's normal for Down syndrome." or "That's expected in a child with autism." that child is experiencing diagnostic overshadowing or medical neglect as I see it.

It's ultimately not the physician's fault when they work in a system that doesn't allow them enough time with their patients or if they simply haven't been trained in functional medicine which addresses the true underlying causes of ill health.  However, when a parent reaches out for help by presenting a physician with information that can help their child, and then that physician dismisses the information and tells the parent that what their child is experiencing is normal and expected given their diagnosis THAT is medical neglect. One analogy would be if a patient had bone cancer and was experiencing pain and the doctors chose to not look for the cause of the pain because pain is expected in patients with bone cancer.  What if the pain is from a fracture that can be seen by an x-ray and helped with a simple cast? If this sounds preposterous to you then it should be equally absurd that developmental delay and cognitive issues in people with Down syndrome are dismissed as well.
Picture
Physicians are trained in outdated, inaccurate information about children with special needs. They're trained in what these children can't do and the negative aspects of the condition to look for when doing a physical exam. The image to the left is an example of something that might be seen in a medical textbook to explain what Down syndrome is. There's nothing in these textbooks that says anything about how many families feel blessed to have a child with Down syndrome and how much joy they bring to their lives. I've drawn a red "no" symbol over it because I hate to even include it in this article. It's merely an example. Physicians are not trained in the possibility that a child with special needs can overcome health challenges and that their potential is a lot more unlimited than history has deemed it to be.
What you won't see in medical textbooks are more accurate images like the one on the right. In fact, a recent survey of parents and siblings of those with Down syndrome found that 87% of them said their experience of having a family member with Down syndrome has been a positive one and almost as many said they felt pride for their child.(3) When a medical textbook paints the image of a child with Down syndrome, for example, as just a constellation of symptoms, organ dysfunction and cognitive delays how is a physician expected to know anything different? The truth is these children and adults often live vibrant, happy lives and contribute in immeasurable ways to their community and family.  ​
Picture
Some may be reading this and saying, "But what about those who are more severely affected?".  I don't want to sugar coat it. Some children with Down syndrome and autism are more severely affected than others. However, these are the children and adults who most likely experienced medical neglect or diagnostic overshadowing during critical years of development that made the biggest impact on their health and cognition. If having an extra copy of chromosome 21 was the only thing that dictated the health and cognitive abilities of a person with Down syndrome how does one explain the large range of health and abilities in those with Down syndrome? Clearly their health and cognitive function must be impacted by more than just the extra chromosome.

​I'll give you an example of a patient.  I'll call her Mary in order to maintain anonymity and to give her a name instead of just calling her a "case".  Mary was two years old when her mother brought her to see me. When I greeted them in the waiting room for the first time I immediately could see that Mary was not well. She did not make any eye contact, made few to no sounds, was extremely congested and could only roll around on the floor like a three month old. Mary's mother was told, "Well, she has Down syndrome."  I can tell you right now that this was NOT "just Down syndrome."  I've worked with hundreds of children with Down syndrome who were able to walk, talk and were quite engaging at her age.

Mary was diagnosed at birth with having Down syndrome and was her mother's third child. Despite being told that children with Down syndrome typically can't breastfeed and that she shouldn't even try, her mother was able to get her to exclusively breastfeed successfully for her first six months of life. Unfortunately at her six month checkup her Pediatrician realized she hadn't been growing. His means of managing this was to recommend that the mother stop breastfeeding and switch to commercial, powdered, dairy-based formula so that they could measure exactly how much Mary was actually feeding.  Let's stop here.  I hope you see that this was mistake #1.  It has been well-established in medical literature that breast milk is best for babies.(4) One could argue that's it's even more important for a child with Down syndrome who is at greater risk for developmental delays and needs every advantage possible for optimal health. This physician chose to remove what was best for the child and ignore other possible causes of slow growth in children, one of which can be hypothyroidism which is very common in children with Down syndrome.

​Mary had symptoms of hypothyroidism since birth that included low muscle tone, low temperature and prolonged jaundice, among others. Her thyroid labs were not checked at six months old when her growth was seen as an issue. Soon after starting formula she was also started on solids. Reflux and severe constipation, going as long as two weeks without a bowel movement, quickly became a problem after these changes to her diet.  She was then put on Omeprazole at eight months old for the reflux. This is a medication that decreases acidity in the stomach and can lead to vitamin and mineral deficiencies. Studies show that dairy allergy is strongly linked to reflux in infants (5,6) and switching formula or finding a breast milk donor would have been the better choice.
Picture
Not long after being placed on Omeprazole she had what was interpreted as a seizure or infantile spasms. Sandifer's syndrome had not been ruled out. This is reflux that looks like a seizure and is under-recognized in the medical community. A short course of steroids was started to treat her "seizures" and was ineffective. Her seizure-like behavior/reflux was actually a sign that the Omeprazole was not working. Another sign that this medication was ineffective and that she was still experiencing reflux was her chronic upper respiratory congestion, a symptom of reflux. This congestion resulted in multiple rounds of antibiotics in her mere two years of life. Her adenoids were enlarged and removed at 18 months old after a sleep study was done that found moderate sleep apnea.  This exposed her to anesthetics which can be harmful in a child who is not able to properly detox them from the body. In addition her pain after surgery was managed by multiple doses of Tylenol which has been shown to reduce the activity of the enzyme glutathione reductase. (7) This enzyme functions in a necessary step in our body's internal anti-oxidant and detoxification system and is crtical for children with Down syndrome.

​Her extreme constipation and bloating resulted in a prescription for Miralax. It was advised that she take this daily for an extended period even though it's safety and use hasn't been studied in very young children. Many parents would be shocked to know, given how commonly Miralax is prescribed, that concerns over adverse side effects from it include seizures, tremors, tics, headache, anxiety, lethargy, sedation, aggression, rages, obsessive-compulsive behaviors including repetitive chewing and sucking, paranoia and mood swings." These side effects were discussed during the June 18, 2009 FDA Drug Safety Oversight Board meeting.(8)

​You can imagine my frustration and sadness hearing her story.  Misstep after misstep from well-intentioned, ill-informed doctors resulted in Mary's severe delay in development and probably contributed to much of her cognitive delays as well.  At one point during her appointment, when the mother went outside to get some paperwork from her car, I picked up Mary to put her on my exam table.  I looked at her closely and with great intention said, "We're going to get you back."  I knew there was a lot I could do to help but was also fearful of the amount of damage that had been done.

I won't go into great detail about her treatment plan as that's outside the scope of this article.  What I will say that I did was to treat her undiagnosed and untreated hypothyroidism, remove her from cow dairy formula and gave the mom some safe and very effective remedies for constipation, among other things.  At her follow up appointment two months later I got to meet Mary for what seemed like the first time.  She was alert, made eye contact (although infrequently), was able to sit up on her own for extended periods of time and she imitated me making some popping noises with my mouth. This was a huge leap in her development in only two months! We still have a lot of work to do to help Mary heal. Much of that work will be to heal her gut after the assault from dairy formula, Omeprazole, Miralax and antibiotics.  ​

​Mary's story is not unique.  This happens to hundreds and thousands of children with special needs who experience more visits to the doctor's office than other children. These visits often result in prescriptions that are causing more harm than good, not to mention the lack of addressing the root cause of their symptoms.  I recognize Mary's delays as being due to hypothyroidism and severe gastrointestinal dysbiosis NOT her having Down syndrome. Addressing hypothyroidism, gut dysbiosis and malabsorption are the biggest ways that children with Down syndrome and other special needs can be helped. Ignoring that environmental factors like mode of delivery, breastfeeding, diet, early exposure to antibiotics and other drugs that impact the microbiome have an even greater role on their health than that extra copy of chromosome 21 is the greatest medical tragedy that these children experience. Dr. Noel Mueller and his colleagues accurately stated "
The infant microbiome plays an essential role in human health and its assembly is determined by maternal-offspring exchanges of microbiota. This process is affected by several practices, including Cesarean section (C-section), perinatal antibiotics, and formula feeding, that have been linked to increased risks of metabolic and immune diseases." in their 2015 review article.(9)  In addition, it's been well established that children with autism have a greater prevalence of gastrointestinal problems than their typical peers as outlined in "Gastrointestinal Symptoms in Autism Spectrum Disorder: A Meta-analysis". (10) Many believe, given the strong connection between the health of the gut and the health of the brain, that this may be a major causative factor of autism.
​
The amount of research connecting the impact that our microbiome has on our overall health and especially our brain health is growing rapidly. Mayer, et al stated "the discovery and the explosive progress in the characterization of the gut microbiome have initiated a paradigm shift not only in medicine, but also in the basic and clinical domains of neuroscience." in their article "Gut Microbes and the Brain: Paradigm Shift in Neuroscience".(11) Children and adults with Down syndrome are not exempt from this information. They experience a higher rate of c-section births (12), lower rate of breastfeeding (13) and greater exposure to antibiotics.(14) These are the three things that have the greatest impact on the health of an infant's developing microbiome early in life that can impact their health into adulthood.(15)

Although much of this research is new it's imperative that Pediatricians and Family Physicians who are committed to helping all of their patients, including those with special needs, be current on this research. It takes, on average, 17 years for research to translate to policy and clinical practice. (16) We, as a global society, don't have that much time. 17 years is a childhood. The rate of autism is growing rapidly and these children will soon be adults.  A shift is greatly needed in the current paradigm of medical practice. This includes everything from the attitudes of physicians to the current structure of our healthcare system that only gives doctors 10 minutes with their patients.  I've outlined some steps below that I hope parents and physicians will take seriously.  We must each look deeply at our own current attitudes and ability to shift our thinking in order to do what's best for the child.  It's not about being right; it's about getting it right for these children and their families.  Never stop learning and searching for answers.  Many children today whose parents are working with doctors trained in looking for and treating the root cause of symptoms are experiencing significant healing, some even losing their diagnosis of autism.

Steps physicians can take to prevent this from happening:
  1. See the patient as a person first.  Recognize that their diagnosis doesn't define them and doesn't always explain every health issue.
  2. Listen to parents and see them as a partner in helping their child.
  3. Be open to the idea that there's more that can be done to help children with special needs than medical school has taught most physicians.
  4. Read up on the impact that gastrointestinal microbial dysbiosis can have on a person's health and cognition. (Brain Maker by Dr. David Perlmutter)
  5. See the patient holistically and understand that improvements in overall health can lead to improvements in brain health and cognition. (Reversal of cognitive decline: A novel therapeutic program)
  6. Study the symptoms of hypothyroidism and don't ignore them in any patient, especially those with Down syndrome. (Neonatal hypothyroidism, Hypothyroidism)
  7. Gain an appreciation for epigenetics and understand that our health is not dictated by our genes alone.

Tips for parents to prevent medical neglect:
  1. Don't ever let any physician use the excuse "that's just Down syndrome" (or whatever diagnosis your child has).
  2. If your physician isn't willing to do the first three steps above then find another physician who is willing to do so.
  3. Understand that your child's potential is much greater than has ever been thought possible and if your child doesn't seem to be reaching their fullest potential there could be an underlying medical reason outside of the extra chromosome or diagnosis. Here's an example of someone who's breaking stereotypes: All lives matter | Karen Gaffney | TEDxPortland
​
Dr. Sidney Baker summarized it best in "Learning About Autism".
Parents frequently tell me that their kindly pediatrician has responded to their plea for direction with the question, “So you think you can find a cure for autism?” “No,” they say through angry tears, “we just want to help our child.” (17)
​No one is questioning the intentions of physicians.  Naturally, their intention when writing a prescription is to help their patient. Most physicians truly want to help their patients. In order to do so, however, some changes are needed in the way conventional physicians see their patients with special needs.  I highly recommend that all physicians who have patients with autism and Down syndrome read Dr. Baker's article I cited here. The attitude that he conveys applies not only to children with autism but to children with Down syndrome as well. Physician's should ask themselves, "Am I doing EVERYTHING possible to help my patient?". I ask myself this same question all the time.

I encourage parents to briefly share your child's story in the comments below if you've experienced this so that others can see how common this truly is.
  1. ​Konrad TR, Link CL, Shackelton RJ, et al. It’s about time: Physicians’ perceptions of time constraints in primary care medical practice in three national healthcare systems. Medical care. 2010;48(2):95-100.
  2. Dugdale DC, Epstein R, Pantilat SZ. Time and the Patient–Physician Relationship. Journal of General Internal Medicine. 1999;14(Suppl 1):S34-S40. doi:10.1046/j.1525-1497.1999.00263.x. 
  3. Brian G. Skotko, Susan P. Levine, Eric A. Macklin, Richard D. Goldstein. Family perspectives about Down syndrome.American Journal of Medical Genetics Part A, 2015
  4. Leung AKC, Sauve RS. Breast is best for babies. Journal of the National Medical Association. 2005;97(7):1010-1019.
  5. Salvatore S, Vandenplas Y. Gastroesophageal reflux and cow milk allergy: is there a link? Pediatrics. 2002 Nov;110(5):972-84
  6. Farahmand F, Najafi M, Ataee P, Modarresi V, Shahraki T, Rezaei N. Cow’s Milk Allergy among Children with Gastroesophageal Reflux Disease. Gut and Liver. 2011;5(3):298-301. 
  7. Roušar T., Pařík P., Kučera O., Bartoš M., Cervinková Z. Glutathione reductase is inhibited by acetaminophen-glutathione conjugate in vitro. Physiological Research. 2009;58:239–246.
  8. http://www.fda.gov/Drugs/DrugSafety/DrugSafetyNewsletter/ucm190244.htm
  9. Mueller NT, Bakacs E, Combellick J, Grigoryan Z, Dominguez-Bello MG. The infant microbiome development: mom matters. Trends in molecular medicine. 2015;21(2):109-117. 
  10. McElhanon BO, McCracken C, Karpen S, Sharp WG. Gastrointestinal symptoms in autism spectrum disorder: a meta-analysis. Pediatrics. 2014;133:872–83.
  11. Mayer EA, Knight R, Mazmanian SK, Cryan JF, Tillisch K. Gut Microbes and the Brain: Paradigm Shift in Neuroscience. The Journal of Neuroscience. 2014;34(46):15490-15496.
  12. Faro R, Santolaya-Forgas J, Oyelese Y, Di Stefano V, Canterino J, Ananth CV. Cesarean delivery rates in Down syndrome pregnancies. . J Neonatal Perinatal Med. 2013;6(2):109-15.
  13. Pisacane A1, Toscano E, Pirri I, Continisio P, Andria G, Zoli B, Strisciuglio P, Concolino D, Piccione M, Lo Giudice C, Vicari S. Down syndrome and breastfeeding. Acta Paediatr. 2003 Dec;92(12):1479-81.
  14. ​Murdoch JC. Comparison of the care of children with Down’s syndrome with the care of matched controls. The Journal of the Royal College of General Practitioners. 1984;34(261):205-209.
  15. Neu J, Rushing J. Cesarean versus Vaginal Delivery: Long term infant outcomes and the Hygiene Hypothesis. Clinics in perinatology. 2011;38(2):321-331. doi:10.1016/j.clp.2011.03.008.
  16. Hanney SR, Castle-Clarke S, Grant J, et al. How long does biomedical research take? Studying the time taken between biomedical and health research and its translation into products, policy, and practice. Health Research Policy and Systems. 2015;13:1.
  17. Baker SM. Learning About Autism. Global Advances in Health and Medicine. 2013;2(6):38-46. 
11 Comments

Genetics of Red Hair

9/21/2016

1 Comment

 
Picture
​For centuries people have been fascinated with red hair perhaps because it is the least common hair color in the world. 1-2% of the world's population have red hair. It has been around since the Neanderthals who are reported to have had red hair and green eyes. Many famous historical figures have had red hair, including Napoleon, Van Gogh and Queen Elizabeth I. While red hair is aesthetically appealing, it has medical implications as well. It's well-known in the medical community and among many people with red hair that they need more anesthetics for surgery and dental work. Less is known about other medical conditions that can be linked to having red hair. In this post I'll discuss the genes involved in creating red hair and the role these genes play in the health of people who carry them.

The protein that pigments our hair and skin is melanin. Three forms of melanin exist, pheomelanin (reddish yellow), eumelanin (brownish black) and neuromelanin (dark pigment found in the brain).  We all have roughly the same number of melanocytes (cells that produce melanin). Genetics determines how active these cells are and which pigment they produce. Hair color is mostly determined by the varying ratios of eumelanin and pheomelanin that are produced in melanocytes associated with hair follicles. People with blond or very red hair only produce pheomelanin.   

The production of these protein pigments within the skin and hair follicles begins with a hormone called melanocyte stimulating hormone (MSH) that is secreted from the pituitary gland. The interesting part is that all versions of MSH are cleavage products of the same protein that ACTH is made from. ACTH is adrenocorticotropic hormone and it signals the adrenals to produce cortisol. The precursor protein to these hormones, POMC (pro-opropmelanocortin), is made in the pituitary gland and the skin.  Let me explain. The body starts by making POMC, a protein made of a long chain of 285 amino acids. This protein is then cleaved to make the hormones MSH and ACTH, among others. In fact, α-MSH, which is the most important form of MSH for signaling pigmentation, is made directly from ACTH.

Picture
Image source:Biosynthesis of ACTH and its regulation by the HPA axis.
Stress sends signals to the brain to generate more POMC in order to raise ACTH levels that signal the adrenal glands to help respond to the stress. One would think that extra stress and elevated ACTH levels would lead to extra pigmentation in the skin while low ACTH would lead to decrease pigmentation. In fact, this is something we see clinically. A sign of Cushing's Syndrome (caused by excess cortisol and low ACTH) is pale skin. Excess cortisol from the adrenal glands feeds back to the pituitary gland resulting in a shutting down of ACTH. Cushing's Syndrome caused by a pituitary tumor that secretes excess ACTH which elevates cortisol regardless of stress in the environment can also result in hyper-pigmented skin. Excess pigmentation is also seen in Addison's disease (caused by deficient cortisol and high ACTH). When the adrenals are under-functioning a healthy pituitary gland will produce excess ACTH in an attempt to produce more cortisol. Essentially, levels of α-MSH follow those of ACTH.

Hair and skin pigmentation is a multi-step process, as are many processes in the body.  Pigmentation starts with production of α-MSH from the pituitary gland. When this hormone reaches MC1R receptors on the melanocytes it triggers a cascade of events within the cell that results in melanin production, as seen in the image below.
Picture
Image source: http://jcs.biologists.org/content/121/24/3995/F1.poster.jpg
The most widely accepted cause for red hair and fair skin is a defect in the gene that codes for MC1R protein.  Defects in the gene that makes POMC can also cause red hair (1).  When red hair is caused by deficient α-MSH that stems from a POMC defect it can be linked back to a deficiency in ACTH levels as well.  

Does this mean that people (adults and children) with red hair have an increased risk of having adrenal insufficiency? Yes!

If you have red hair and any of the following symptoms you should consider having you adrenal function tested and assessed by a physician who is trained to treat adrenal insufficiency:


  • chronic, worsening fatigue
  • weak muscles
  • loss of appetite
  • weight loss
  • nausea
  • vomiting
  • diarrhea
  • low blood pressure that falls further when standing and causes dizziness and fainting
  • irritability and depression
  • a craving for salty foods due to salt loss
  • hypoglycemia (low blood sugar)
  • headaches
  • sweating
  • in women, irregular or absent menstrual periods

There is a rare genetic condition in which POMC genes are mutated to the point that carriers are completely lacking α-MSH and ACTH. These individuals have red hair, severe early-onset obesity and adrenal insufficiency (2). Is it possible that more subtle defects in the genes that code for POMC lead to a decreased activity of α-MSH and ACTH?  More research is needed to answer this question, but my clinical experience tells me a connection is likely.

What's the connection with red hair, adrenal insufficiency and Down syndrome? There seems to be an increased rate of red hair in children with Down syndrome than in other children. While no statistics exist about this, my own experience and the personal experience of others tells us this is the case. There's also a high rate of Down syndrome in families who have an Irish or Scottish heritage. It's well known that the Irish and Scottish make up a large proportion of the world's population of red heads.  

There's a simple, yet complex, reason for the increased rate of Down syndrome in Irish/Scottish families. There is a strong connection between adrenal insufficiency and hypothyroidism that is outside of the scope of this post. However, women who experience subclinical and overt hypothyroidism are at increased risk of having a child with Down syndrome (3). Women with an Irish/Scottish heritage have an increased risk for being hypothyroid. This is due to the potato famine that occurred in Ireland from 1845-1852. Roughly one million people died from the famine. People who survived the famine did so because they had a genetic predisposition for hypothyroidism, which lowered their metabolism and need for calories. It was an incredible turning point for the history of Ireland and left it's mark on the genes of future generations. 

Ultimately those with red hair are blessed with a unique look, but should be aware of the possible medical significance and the genetics behind it.
1 Comment

Phenols - Helpful or Harmful?

7/27/2016

6 Comments

 
Picture
Phenols are found in some of the healthiest foods and supplements we consume. The foods highest in phenols are all berries, dark-skinned grapes, pomegranates and other fruits with dark red and purple pigments.  In many cases it's the phenols that make them healthy. There's a flip side to phenols though.  It's a perfect example of "too much of a good thing". I'll explain here all of the health benefits of phenols, how the body processes them, how things can go wrong, symptoms of too many phenols and what to do about it. 
What are phenols?
Phenols are technically chemical compounds that contain a hydroxyl group (-OH) attached to an aromatic hydrocarbon group (ring of carbons). They are found as simple phenols (image 1) and polyphenols that contain many carbon rings (image 2).  Because they can take many shapes and sizes they have many different functions within our bodies and the environment.  The phenols discussed here are those found in food that have health benefits. There are also synthetic phenols, phenols made in the body (dopamine, epinephrine, estrogen, et al) and phenols from the environment that have estrogen and endocrine disrupting properties. 
Picture
Image 1. Simple phenol
Picture
Image 2. Polyphenol
Healthy polyphenols from food can be categorized into flavenoids and non-flavenoids (image 3).  Polyphenols are abundant micronutrients found in our diet.  They've been linked to preventing degenerative diseases like cardiovascular disease, cancer and dementia (1,2,3). Their exact mechanism of action isn't completely understood.  What is known is that they have anti-inflammatory and anti-oxidant properties (4,5,6).  
Picture
Image 3. Polyphenol categories
In addition to the above mentioned benefits polyphenols have been studied for their effect on those with Down syndrome.  These studies give some insight into the possibility that polyphenols have epigenetic properties and impact the expression of the DYRK1A gene, found on chromosome 21.  This gene codes for the enzyme Dual Specificity Tyrosine Phosphorylation Regulated Kinase 1A.  This enzyme plays a roll in cell proliferation (increase in number of cells) and brain development.  As with many genes, over-expression and under-expression of the same gene can be a problem.  Given that those with Down syndrome have an extra copy of chromosome 21 the over-expression of DYRK1A is considered to be a strong candidate gene for learning defects associated with Down syndrome (7).  

The polyphenol that has been most tested for it's impact on those with Down syndrome due to it's known ability to inhibit DYRK1A expression is EGCG (Epigallocatechin gallate).  Researchers in Spain tested EGCG in children with Down syndrome and found it "significantly reverses cognitive deficits in a pilot study in DS individuals with effects on memory recognition, working memory and quality of life" (8). EGCG has also been shown to play a role in preventing Alzheimer's disease which occurs in 100% of those with Down syndrome (9).
More evidence exists supporting the impact that polyphenols have on genetic expression.  In 2013 Pan reported, "Over the past few decades, polyphenols, which are widely present in foods such as fruits and vegetables, have been shown to exhibit a broad spectrum of biological activities for human health. Polyphenols reverse adverse epigenetic regulation by altering DNA methylation and histone modification, and they modulate microRNA expression or directly interact with enzymes that result in the reactivation of silenced tumor suppressor genes or the inactivation of oncogenes."(10). Susanne Henning and her team at the UCLA School of Medicine also reported in 2013 that EGCG does, in fact, inhibit DNA methylation (11). Cancer ican be prevented by inhibiting DNA methylation because methylation can block the expression os tumor suppressor genes.  You can read more about DNA Methylation in by blog post here.
Another popular polyphenol that has a lot of research supporting it's use in neurodegenerative diseases is resveratrol (12).  Resveratrol is found in red grapes and Japanese knotweed. It, too, has been tested in those with Down syndrome, but studies are few.  Researchers in Italy have reported "the natural polyphenol resveratrol, which displays a neuroprotective action in various human diseases but never tested in DS, restores oxidative phosphorylation efficiency and mitochondrial biogenesis."(13).  Many parents have started using resveratrol in their children with Down syndrome and are reporting immediate and clear increases in speech and cognition when starting resveratrol.  Unfortunately, no published studies exist currently to support this.
When Do Phenols Cause Harm?
Ultimately, the multiple ways that dietary polyphenols positively impact human health cannot be denied.  But, is there a point that they can cause any harm or do they have any side effects? The answer is, "Yes".
Phenols need to be processed, metabolized and modified within the body in order to work properly.  The main enzyme that's involved in the processing of phenols is phenol sulfotransferase (PST).  This enzyme is heavily dependent on sulfur as you might be able to tell from it's name.  So, the intersection of sulfation and phenol metabolism within the body is an important one.  I'll start by talking about sulfation.
Sulfation can activate or inactivate a wide range of biological compounds and any change in the supply of sulfate can have potentially serious consequences within the body. Sulfation is the transfer of a sulfate group from 3'-phosphoadenosine 5'-phosphosulfate (PAPS) to a compound by a family of sulfotransferase enzymes, like PST.  Once that sulfate group is transferred the compund is activated. The process of obtaining sulfur from our diet involves several steps that each require a different enzyme and don't necessarily occur in this order.
  1. Sulfate is absorbed in the gastrointestinal tract via a sodium-sulfate symporter, meaning sodium is needed for sulfate to be absorbed.  These transporters can become saturated or filled up during each meal, so eating sulfur containing foods with each meal is the ideal way to raise sulfate levels within the blood.  In addition, some bacteria in the gut can convert sulfate to sulfide, making it unavailable.  So, sulfate can be difficult to absorb in the gut.
  2. Two sulfur containing amino acids obtained from the diet are methionine and cysteine.  Obtaining sulfur from cysteine first involves cysteine being converted to cysteine sulfinic acid by the cysteine dioxygenase (CDO) enzyme.  This enzyme is B6, iron and histidine dependent.  
  3. Cysteine sulfinic acid can then become either taurine or sulfite.  The sulfoxidation enzyme (SUOX) converts sulfite, which is toxic, to sulfate.  This enzyme is very dependent on the mineral molybdenum.
You can see from these steps that if sulfur in the diet, sulfur absorption, B6 or molybdenum are deficient this can create problems in a wide arrary of biological activities, including the activity of the PST enzyme.  When this enzyme is not supported by adequate levels of sulfate it creates an overload of phenols that are not processed properly.  Unfortunately there is no test for this.  It's based solely on symptoms, however there are some labs that can give clues to an impaired sulfation system. 
Symptoms of phenol overload include:
  1. Waking in the middle of the night
  2. Trouble falling asleep
  3. Night sweats
  4. Aggression
  5. Hyperactivity
  6. Dark cicles under the eyes
  7. Red, flush cheeks, finger tips or ears
  8. Inappropriate laughter (often at nighttime)
  9. Self-stimming behavior
  10. Head banging or self-injury (from headache)
  11. Diarrhea, sometimes constipation
Picture
Some clues to sulfation issues with in the body on labs can be a high taurine in the urine.  This is termed "taurine wasting".  This is the body's means of removing toxic sulfite when it isn't converted properly to sulfate. The body "chooses" taurine because it is high in sulfur.  This creates an actual taurne deficiency. Supporting the SUOX enzyme with molybdenum can help to rememdy this.  In fact, researchers in Germany found a 20-fold increase in urinary taurine levels in those who were deficient in molybdenum (14). If B6 deficiency is seen on an organic acid test in an elevated xanthuernic acid, kynurenic/quinolinic acid then supplementing with B6 can also help support the CDO enzyme.
In addition to phenol overload, parents using polyphenols for their children should also know that phenols are strong infibitors of iron absorption (15) which can already be a problem for some children, especially those with gastrointestinal disorders. I often recommend to not start EGCG or resveratrol until ferritin is closer to 40 ng/mL or at least to take an iron supplement when needed, but as far from taking the phenolic compound as possible (i.e., iron at bedtime and EGCG with breakfast). As well, EGCG inhibits the catechol-o-methyltransferase enzyme (COMT) that breaks down estrogen, epinephrine and norepinephrine (adrenalin) (16).  Parents should be mindful of a potential increase in adrenalin when using EGCG.
Lastly, there are some that may have a mutation in their PST enzyme (17), making it work more slowly despite sufficient sulfate.  It's been estimated in unpublished data by Dr. Rosemary Waring that approximately 80-90% of children with autism struggle with the function of this enzyme either because of low sulfate levels or because of a defect in this enzyme that detoxifies environmental toxins, food dyes, additives, some medications, phenols made by the body and phenols obtained in the diet.
​How to Support Phenol Metabolism
The first step is to remove or greatly reduce all high phenol foods and supplements for at least 2 weeks to see if symtpoms improve.  If they do, avoiding high phenol foods and supplements does not have to last forever. The goal is to support the PST enzyme by increasing sulfate blood levels.  Because sulfate can be difficult to absorb in the GI tract using epsom salt baths with magnesium sulfate on a nightly basis is an excellent way to increase sulfate in the body.  As well, taking molybdenum, B6 and magnesium can also support the sulfation pathways.  
Click on the image below to open a printable pdf to refer to often during the 2 weeks of avoiding foods high in phenols:
Picture
In addition to the above steps there also is an enzyme that can be taken as a supplement that helps process phenols.  It's xylanase.  The products below have been used successfully by many parents when helping their children with phenol overload.  I don't recommend simply starting this enzyme.  Removing high phenol foods and supplements for two weeks is the first step to lower the phenol load within the body.  Then slowly introduce high phenol foods with one of these enzymes. Only after no reactions are seen should high phenol supplements like EGCG and resveratrol be reintroduced.
Picture
Picture
Picture
Ultimately, parents should know that just because a supplement or compound comes from nature does not mean that it doesn't have side effects, especially when given in higher doses than would be obtained from food as in the case of supplements.  The benefits from these compounds can be great when the child's body is ready for it and all necessary cofactors are in place for it to work optimally. We all want to ensure that our children are given supplements that are helping them and not causing harmful side effects.
  1. www.ncbi.nlm.nih.gov/pmc/articles/PMC2835915/Kampa M., Nifli A.P., Notas G., Castanas E. Polyphenols and cancer cell growth. Rev. Physiol. Biochem. Pharmacol. 2007;159:79–113.
  2. Habauzit V, Morand C. Evidence for a protective effect of polyphenols-containing foods on cardiovascular health: an update for clinicians. Therapeutic Advances in Chronic Disease. 2012;3(2):87-106.
  3. Hügel HM, Jackson N. Polyphenols for the prevention and treatment of dementia diseases. Neural Regeneration Research. 2015;10(11):1756-1758. 
  4. Santangelo C., Varì R., Scazzocchio B., Di Benedetto R., Filesi C., Masella R. Polyphenols, intracellular signalling and inflammation. Annali-istituto Super. di Sanita. 2007;43:394
  5. Joseph S, Edirisinghe I, Burton-Freeman B. Fruit polyphenols: a review of anti-inflammatory effects in humans. Crit Rev Food Sci Nutr. 2016;56(3):419-44.
  6. Pandey KB, Rizvi SI. Plant polyphenols as dietary antioxidants in human health and disease. Oxidative Medicine and Cellular Longevity. 2009;2(5):270-278.
  7. Soppa U, Schumacher J, Florencio Ortiz V, Pasqualon T, Tejedor FJ, Becker W. The Down syndrome-related protein kinase DYRK1A phosphorylates p27Kip1 and Cyclin D1 and induces cell cycle exit and neuronal differentiation.Cell Cycle. 2014;13(13):2084-2100.
  8. De la Torre R, De Sola S, Pons M, Duchon A, de Lagran MM, Farré M, Dierssen M. Epigallocatechin-3-gallate, a DYRK1A inhibitor, rescues cognitive deficits in Down syndrome mouse models and in humans. Molecular Nutrition & Food Research. 2014;58(2):278–288. ​​
  9. Xicota L., Rodríguez-Morató J., Dierssen M., de la Torre R. (2015). Potential role of (-)-epigallocatechin-3-gallate (EGCG) in the secondary prevention of Alzheimer disease. Curr. Drug Targets. Curr Drug Targets. 2015 Aug 25. [Epub ahead of print]
  10. ​Pan MH, Lai CS, Wu JC, Ho CT. Epigenetic and disease targets by polyphenols. Curr Pharm Des. 2013;19(34):6156-85.
  11. Sun AY, Wang Q, Simonyi A, Sun GY. Resveratrol as a Therapeutic Agent for Neurodegenerative Diseases. Molecular neurobiology. 2010;41(2-3):375-383.
  12. Henning SM, Wang P, Carpenter CL, Heber D. Epigenetic effects of green tea polyphenols in cancer. Epigenomics. 2013;5(6):729-741.
  13. ​Valenti D, de Bari L, de Rasmo D, Signorile A, Henrion-Caude A, Contestabile A, Vacca RA.The polyphenols resveratrol and epigallocatechin-3-gallate restore the severe impairment of mitochondria in hippocampal progenitor cells from a Down syndrome mouse model.Biochim Biophys Acta. 2016 Jun;1862(6):1093-104.
  14. Belaidi AA1, Schwarz G. Molybdenum cofactor deficiency: metabolic link between taurine and S-sulfocysteine.Adv Exp Med Biol. 2013;776:13-9.
  15. Mereles D, Hunstein W. Epigallocatechin-3-gallate (EGCG) for Clinical Trials: More Pitfalls than Promises? International Journal of Molecular Sciences. 2011;12(9):5592-5603. 
  16. Chen D., Wang CY., Lambert JD., Ai N., Welsh WJ., Yang CS.. Inhibition of human liver catechol-O-methyltransferase by tea catechins and their metabolites: structure-activity relationship and molecular-modeling studies. Biochem Pharmacol 2005; 69(10):1523-31
  17. Price RA, Spielman RS, Lucena AL, Van-Loon JA, Maidak BL, Weinshilboum RM. Genetic Polymorphism for Human Platelet Thermostable Phenol Sulfotransferase (Ts Pst) Activity. Genetics. 1989;122(4):905-914.
6 Comments

Mitochondria - Why They're Important and What They Need to Function

7/11/2016

3 Comments

 
Picture
I really miss teaching Cell Biology to college students. It gave me great satisfaction to teach them about the amazing machinery that exists within their bodies. My passion for this subject was evident in my lectures. I'm writing this blog post to help parents understand this subject that is so often mentioned online. I will explain here normal mitochondrial physiology then discuss mitochondrial dysfunction arising from vitamin deficiencies and biochemical disturbances that can interfere with their function. I will not be discussing genetic defects in mitochondrial DNA that impact how they function as this is a whole topic unto itself.
Basic Mitochondrial Function
Mitochondria are small organelles that exist within cells.  The number of mitochondria in cells varies greatly throughout the body.  Some cell types can have as many as 1,000 - 2,000 mitochondria per cell.  Located on the multiple folds of the inner membrane as well as within the fluid spaces of mitochondria are enzymes that convert breakdown products from glucose into energy.

To say that mitochondria are important to human health is grossly understating their role in our survival. We literally would not be alive without them. They're fascinating organelles that convert our food into energy so that every other function of our body can occur. Basic mitochondrial function is typically taught based on how glucose is used to make energy, but proteins and fats are used to make energy as well.  

To really break it down, this whole process is really all about moving electrons. Electrons are the energy of life. They're considered subatomic particles, but they have no matter or substance to them; they're made up of nothing but energy. Every chemical process that occurs in your body happens because electrons and the energy from them are transferred to enable these processes to occur.

​The terms "reduction" and "oxidation" should be explained here as they describe how electrons are transferred. Reduction occurs when a compound gains an electron, which gives the compound more negative charge, basically "reducing" it's charge. Oxidation occurs when a compound loses an electron. This term is used for this process because oxygen is the most common electron "thief" within the body.

​Electrons are typically carried and transferred from a high energy compound called ATP (image 1). ATP carries energy between its highly energized phosphate groups (yellow). You can see in the image that they are all negatively charged. They really don't want to be next to each other (recall that positive and negative charges attract one another and negative charges typically repel each other). Their negative charges come from an extra electron that they are carrying. It's these electrons that are transferred in order to give energy to millions of chemical processes within our body. When ATP releases one of these phosphate groups to a reaction it causes that reaction to move forward. 
Picture
Image 1. ATP
Glycolysis, the break down of glucose to form pyruvate, is also called "harvesting of electrons". These electrons have to be handled and carried very carefully by the body so that none escape from this system. Electrons that escape create free radicals that damage cell membranes and DNA.
ATP is used to drive almost every chemical reaction within our bodies. It can also be used for something mechanical within your body like the movement of myosin heads in muscles (aka, the power stroke) along actin filaments to create a muscle contraction and relaxation as seen in the video below.
​The process by which mitochondria make energy in the form of ATP is complicated but can be broken down into four basic steps:
  1. Glycolysis
  2. Pyruvate Oxidation
  3. Citric Acid Cycle (Krebs Cycle or Tricarboxylic Acid Cycle - TCA)
  4. Electron Transport Chain (Oxidative Phosphorylation)

I will focus on the steps that occur within the mitochondria only. Those are the Citric Acid Cycle and the Electron Transport Chain. These last two steps can only occur in the presence of sufficient amounts of oxygen. When oxygen levels are low, like in sleep apnea or during times of intense exercise when oxygen demand from muscles exceeds available oxygen, pyruvate cannot be shuttled into the mitochondria. Lactic acid fermentation is used instead which is much less efficient and generates only two ATP molecules.
​
The following video reviews the basic steps in the Citric Acid Cycle. Keep in mind, this is a basic representation and there are many other factors that are involved.  You should also know that ubiquinone is CoQ10.
The NADH and FADH2 that are generated from the TCA carry their electrons to the electron transport chain where they are used in the final step to make energy as shown in the video below. Check out that cool ATP synthase complex at the end....like mini turbines in every cell!
All of these processes work together in what's called "Cellular Respiration", so named because it's how our cells use oxygen (image 2).
Picture
Image 2. Cellular Respiration
I made this "puzzle" years ago to use for my students (image 3) and still have it on my bookshelf. I used to have them print it, cut out all of the parts and put it together at home. They would receive an extra point on their exam if they sent me a photo of it assembled. Typically the students who found it fun and helpful really didn't need the extra point on their exam.
Picture
Image 3. Cellular Respiration puzzle
It's easy to see here how our bodies work like well-oiled machines when provided with everything it needs to function properly. For every one molecule of glucose the body is able to make approximately 35 molecules of ATP: two from glycolysis, one from the TCA and 32 from the electron transport chain. Sometimes it makes less when this process isn't working as efficiently.

If you're craving even more information on this topic, this chapter of the The Cell by Alberts B, Johnson A, Lewis J, et al. outlines these processes in much greater detail: The Mitochondrion.

The areas of highest mitochondrial activity, based on the rate of ubiquinone reduction and oxidation, are the heart, kidney and liver (1). As well, because the brain is the most metabolically active organ in the body it is vulnerable to disruptions in mitochondrial function. 
Symptoms of Mitochondrial Dysfunction
Most conventional medical doctors are not trained to recognize mitochondrial dysfunction. Research supporting mitochondrial dysfunction as a clinical entity is vast and growing. However, as is often the case, much of this research is not incorporated into every day medical practice.

Several researchers have reported a connection between mitochondrial dysfunction and autism (2,3,4). In addition, mitochondrial dysfunction in Down syndrome has been well-established (5). Many biomedical clinicians have already come to accept that mitochondrial dysfunction is something to look for and treat in children with autism and other special needs. As well, many parents are seeing notable improvements in their children's health and development when mitochondria dysfunction is detected and addressed.

Because so many organs and processes of the body are dependent on ATP and the mitochondria that makes it, symptoms can be vague and impact many organ systems.  These symptoms include:
  • Low muscle tone
  • Difficulty swallowing
  • Failure to thrive
  • Learning disability
  • Fatigue
  • Delayed gut motility
  • Heat/cold intolerance
  • Migraines
  • Lactic acidosis
  • Liver disease
  • Immune system problems
  • Heart problems
  • Kidney problems
  • Neurological problems
  • Autonomic dysfunction
​
You can see how easily a doctor might dismiss these symptoms as Chronic Fatigue Syndrome, Irritable Bowel Syndrome or no diagnosis is made and "there's nothing that can be done". Many times pharmaceutical drugs will be used that mask these symptoms yet never really help the patient nor address the root cause of the patient's problem.
What do mitochondria need in order to function properly?

All of the above steps don't just magically happen. Each of the steps requires an enzyme to make it happen and those enzymes have cofactors that are required in order for them to work. In addition, nutrients don't just automatically cross into the mitochondria; some are shuttled in with carriers.
​
Compounds they require to function properly:
  1. CoQ10
  2. B Vitamins
  3. L-Carnitine
  4. D-ribose
  5. Iron
  6. Alpha lipoic acid (6)
  7. Thyroid hormone (T3 and T2)
CoQ10 is a fat soluble substance; hence its position within the inner cell membrane of the mitochondria.  It has three reduced states:
  1. Ubiquinone - fully oxidized, missing both electrons it's capable of carrying
  2. Semiquinone - missing one electron
  3. Ubiquinol - fully reduced, carrying both electrons it can can carry
​
Ubiquinone is typically used as a supplement when mitochondria support is the goal. Ubiquininol can be used as an antioxidant because it carries two electrons that can be used to limit the damage caused by reactive oxygen species (ROS). ROS create damage because they have an unpaired electron that is seeking to be matched with another electron. This extra electron can be gained from lipids within the body or from DNA, which damages these structures. Ultimately antioxidants are electron donors and ubiquinol is one of many electron donors that serve as antioxidants. The role of CoQ10 within the mitochondria is as an elecron carrier, so ubiquinone is best. CoQ10 has been shown to lower levels of oxidized purines, which are the damaged pieces of DNA that occur as a result of oxidative stress, in cells of those with Down syndrome (7).

B vitamins are needed as enzyme cofactors for each step of the TCA and within the electron transport chain (image 4). These B vitamins can quickly become depleted in a diet that contains processed grains because those grains provide glucose but are stripped of the bran and germ that contain B vitamins to help our bodies get energy from the glucose. Deficiencies in B vitamins are also very common in those who have an imbalance in their gut flora like small intestinal bacterial overgrowth (SIBO) or candida overgrowth (8).

Picture
Image 4. B vitamin cofactors of the TCA
Carnitine has one role in the body and that is to shuttle fatty acids into the mitochondria so that they can be used for energy. That's it. It does nothing else. Carnitine is synthesized in the body from lysine and methionine. It's also obtained through eating meat, especially red meat, hence it's name (carne = meat). In 2005 researchers tested carnitine's impact on mitochondria function in aging rats. They found that it improved the function of the TCA and the flow of electrons through the electron transport chain (9).  In addition, children with Down syndrome have been shown to have lower carnitine levels than typical children (10). Because mitochondrial function has been linked to cognition (11) it follows that carnitine supplementation can help dementia and cognitive impairment that is linked to mitochondrial dysfunction.  In fact, researchers in the UK found that acetyl l-carnitine did improve cognition in those with mild cognitive impairment and mild Alzheimer's disease (12). Acetyl l-carnitine is the form of carnitine that crosses the blood brain barrier, so it's preferred when support of cognition is the goal.

Lastly, carnitine deficiency has been shown to cause delayed gut motility leading to vomitting after meals, oral drooling, delayed gastric emptying and constipation (13). This makes sense given how much muscle function is impacted by mitochondria function and optimal gut motility is a consequence of healthy muscle function.
Picture
Image 5. Ribose as component of NAD+
Ribose is a five-carbon sugar that is made in the body from glucose.  It's a component of ATP and NADH/NAD+. Image 1 (above) shows ribose as a part of ATP. You can see in image 5 how NAD+ requires two ribose molecules. A recent mouse study found that ribose increased gut motility and improved their resistance to weight gain through improved energy homeostasis (14). Supplementing with D-ribose has also been shown to be helpful for chronic fatigue and fibromyalgia patients through it's ability to increase cellular energy (15). Moreover, ribose may provide protection to cells during states of elevated oxidative stress, which children with autism and Down syndrome experience (16). Because muscle tone and function is so dependent on mitochondrial function and ATP many studies exist supporting ribose's role in muscle energetics (17).
Iron deficiency is the most common nutrient deficiency worldwide. One of the main symptoms of iron deficiency is fatigue. This is, in part, due to iron's role as a cofactor in several enzymes found within the TCA as well as the electron transport chain.

Alpha lipoic acid (ALA) is a fatty acid that is synthesized within mitochondria and acts as a very potent antioxidant. It can also be obtained in the diet in the form of lipoyllysine and is highest in animal tissue (kidney, heart, liver) and green plants like spinach and broccoli (18). In addition to being an antioxidant ALA is also required as a cofactor for one of the enzyme complexes that makes up pyruvate dehydrogenase. This enzyme complex converts pyruvate (made from glucose) to acetyl-CoA that is the entrance point for the TCA. It's thought that ALA deficiency doesn't exist as the body typically makes what it needs. However, supplementing with ALA has been shown to support brain health, cardiovascular health, heavy metal chelation, insulin function and inflammation (19, 20). It's repeatedly been shown to work well when supplemented together with acetyl l-carnitine (21,22, 23, 24).
Thyroid hormone is often overlooked for it's vital role in mitchondrial function.  There are several forms of thyroid hormone, thyroxine (T4), triiodothyronine (T3), 3,5 diiodo-l-thyronine (T2) and monoiodothyronine (T1). Each of these forms are named based on the number of iodine atoms attached to them.  The two forms that play an important role in mitochondria function are T3 and T2. T3 is often called "active" thyroid hormone because it's necessary for the function of every cell within the body. T3 acts as a transcription factor within the cell, literally turning on certain genes within the nucleus of each cell that contribute to the function of that cell. T3 and T2 hormone work in a similar manner within the mitochondria; they turn on mitochondrial genes that code for key proteins with the electron transport chain (image 6).  
Picture
Image 6. Mechanisms of direct actions of iodothyronines T3 and T2 on mitochondria. (source: http://www.nature.com/nrendo/journal/v12/n2/fig_tab/nrendo.2015.205_F3.html)
The enzymes that convert T4 to T3 and T2 by removing an iodine molecule are deiodinase enzymes.  These enzymes are selenium dependent and sensitive to several biochemical imbalances within the body including low iron, cortisol excess or deficiency, inflammation and oxidative stress. Subclinical hypothyroidism, defined as a low T4:T3 ratio has been shown to negatively impact mitochondria function (25). Thyroid hormone not only supports mitchondria function, it also has "profound effect on mitochondria biogenesis", the production of new mitochondria (26). When assessing mitochondrial function physicians need to run in-depth thyroid labs (TSH, free T4, free T3, reverse T3) and carefully review them, keeping in mind optimal levels as the goal.
Tests for Mitochondrial Dysfunction
The good news is that mitochondrial function can be assessed through blood and urine tests as well as symptoms.  These tests include:
  • Plasma free carnitine and acylcarnitine
  • Urine organic acid test (TCA cycle intermediates, lactic acid, pyruvic acid, ketone and fatty acid oxidation, 3-methylglutaric, 3-hydroxyglutaric, 3-methylglutaconic)
  • Plasma amino acids, alanine:lysine ratio or elevated alanine (27)
​
Not all doctors will order these tests, nor will they know how to interpret them. It's important to work with a doctor who has training or is educated to understand these tests. Interpreting these labs is both simple yet complicated. For example, if carnitine levels are low supplementation is warranted. Other markers that indicate a need for carnitine are urinary fatty acids, adipic and suberic acid. When they are elevated in the urine it indicates that they are not being shuttled into mitochondria and not being used, hence the need for carnitine. Doses recommended are in the range of 20-100 mg/kg/day for children (28). Elevated urinary pyruvic acid can indicate a need for alpha lipoic acid as well as B1, B2 and B3. Elevated intermediates of the TCA in the urine can indicate a need for cofactors of the enzyme needed to convert that intermediate to the next step of the TCA, typically these are B vitamins. This information is greatly simplified and assessment of what each patient needs to support their individual mitochondrial needs requires an evaluation from a trained physician.
​Case Report
I reported on the outcome of helping a 14 month old boy with Down syndrome in my blog post Customized Treatment for Children with Down Syndrome. His initial organic acid test results indicated significant mitochondrial dysfunction with several elevations in his TCA intermediates as well as very high adipic and suberic acid levels, indicating a need for carnitine. He was only supplemented with carnitine and treated for gastrointestinal dysbiosis, which was the greatest contributing factor to his B vitamin deficiencies. His repeat organic acid results as well as his improved development and cognition indicated that mitochondria function had improved. 
​Summary
Many children with special needs (Down syndrome, autism, and others) would benefit from screening for mitochondrial dysfunction. The long term impact to health and cognition if mitochondrial dysfunction goes unaddressed are profound. The benefits of supporting mitochondrial function are far-reaching for the patient given the many organ systems that are impacted by cellular energy production.

Mitocondrial dysfuntion is currently not recognized by conventional medical physicians who often choose to prescribe pharmaceuticals for symptoms in lieu of addressing the root cause of disease. Fortunately physicians who are trained in mitochdondrial function exist and include Functional Medicine practitioners, Naturopathic physicians, Biomedical doctors and MAPS doctors.
References
  1. Aberg F., Appelkvist E.L., Dallner G., Ernster L. Distribution and redox state of ubiquinones in rat and human tissues. Arch. Biochem. Biophys. 1992;295:230–234.
  2. Palmieri L, Persico AM. Mitochondrial dysfunction in autism spectrum disorders: cause or effect?Biochim Biophys Acta. 2010;1797(6–7):1130–7.
  3. ​Rossignol DA, Frye RE. Mitochondrial dysfunction in autism spectrum disorders: a systematic review and meta-analysis. Mol Psychiatry 2012; 17: 290–314.
  4. Rossignol DA, Frye RE. Mitochondrial dysfunction in autism spectrum disorders: a systematic review and meta-analysis. Mol Psychiatry. 2012;17(3):290–314. ​
  5. Helguera P, Seiglie J, Rodriguez J, Hanna M, Helguera G, Busciglio J. Adaptive Downregulation of Mitochondrial Function in Down Syndrome. Cell metabolism. 2013;17(1):132-140. 
  6. ​Nicolson GL. Mitochondrial dysfunction and chronic disease: treatment with natural supplements. Altern Ther Health Med. 2013
  7. Tiano L., Busciglio J. Mitochondrial dysfunction and Down’s syndrome: is there a role for coenzyme Q10? BioFactors. 2011;37(5):386–392. 
  8. Dibaise, JK. Nutritional Consequences of Small Intestinal Bacterial Overgrowth. Nutrition Issues in Gastroeneterology. December 2008.
  9. Kumaran S, Subathra M, Balu M, Panneerselvam C. Supplementation of L-carnitine improves mitochondrial enzymes in heart and skeletal muscle of aged rats. Experimental Aging Research.2005;31(1):55–67.
  10. Seven M, Cengiz M, Tüzgen S, Iscan MY. Plasma carnitine levels in children with Down syndrome.Am J Hum Biol. 2001 Nov–Dec;13(6):721–5.
  11. Picard M, McEwen BS. Mitochondria impact brain function and cognition.Proceedings of the National Academy of Sciences of the United States of America. 2014;111(1):7-8.
  12. Montgomery S., Thal L., Amrein R. Meta-analysis of double blind randomized controlled clinical trials of acetyl-L-carnitine versus placebo in the treatment of mild cognitive impairment and mild Alzheimer’s disease. Int. Clin. Psychopharmacol. 2003;18:61–71. 
  13. Weaver LT, Rosenthal SR, Gladstone W, Winter HS. Carnitine deficiency: a possible cause of gastrointestinal dysmotility. Acta Paediatr. 1992 Jan;81(1):79-81.
  14. Liu Y, Li T-RR, Xu C, Xu T. Ribose Accelerates Gut Motility and Suppresses Mouse Body Weight Gaining. International Journal of Biological Sciences. 2016;12(6):701-709. 
  15. Teitelbaum J. E., Johnson C., St. Cyr J. The use of D-ribose in chronic fatigue syndrome and fibromyalgia: a pilot study. Journal of Alternative and Complementary Medicine. 2006;12(9):857–862.
  16. Addis P, Shecterle LM, Alexander J. Cellular protection during oxidative stress: A potential role for d-ribose and antioxidants. J Diet Suppl. 2012, 9 (3).178-82.
  17. Dodd SL, Johnson CA, Fernholz K, St Cyr JA. The role of ribose in human skeletal muscle metabolism.Medical hypotheses. 2004;62:819–24.
  18. Lodge JK, Youn HD, Handelman GJ, et al. Natural sources of lipoic acid: determination of lipoyllysine released from protease-digested tissues by high performance liquid chromatography incorporating electrochemical detection. J Appl Nutr. 1997;49(1 & 2):3-11.
  19. Shay KP, Moreau RF, Smith EJ, Smith AR, Hagen TM. Alpha-lipoic acid as a dietary supplement: Molecular mechanisms and therapeutic potential.Biochimica et biophysica acta. 2009;1790(10):1149-1160. 
  20. Gomes MB, Negrato CA. Alpha-lipoic acid as a pleiotropic compound with potential therapeutic use in diabetes and other chronic diseases. Diabetology & Metabolic Syndrome. 2014;6:80.
  21. McMackin CJ, Widlansky ME, Hamburg NM, et al. Effect of Combined Treatment with Alpha Lipoic Acid and Acetyl-L-Carnitine on Vascular Function and Blood Pressure in Coronary Artery Disease Patients. Journal of clinical hypertension (Greenwich, Conn). 2007;9(4):249-255.
  22. Zhang H, Jia H, Liu J, et al. Combined R-α–lipoic acid and acetyl-L-carnitine exerts efficient preventative effects in a cellular model of Parkinson’s disease.Journal of Cellular and Molecular Medicine. 2010;14(1-2):215-225.
  23. Kumaran S, Savitha S, Anusuya Devi M, Panneerselvam C. L-carnitine and DL-α-lipoic acid reverse the age-related deficit in glutathione redox state in skeletal muscle and heart tissues. Mechanisms of Ageing and Development. 2004;125(7):507–512.
  24. Soczynska JK, Kennedy SH, Chow CS, Woldeyohannes HO, Konarski JZ, McIntyre RS. Acetyl-L-carnitine and alpha-lipoic acid: possible neurotherapeutic agents for mood disorders? Expert Opin Investig Drugs. 2008;17(6):827–843.
  25. Kvetny J, Wilms L, Pedersen PL, Larsen J. Subclinical hypothyroidism affects mitochondrial function.Hormone and Metabolic Research. 2010;42(5):324–327.
  26. Wrutniak-Cabello C., Casas F., Cabello G. Thyroid hormone action in mitochondria. J. Mol. Endocrinol.2001;26:67–77.
  27. Haas RH, Parikh S, Falk MJ, et al. The In-Depth Evaluation of Suspected Mitochondrial Disease: The Mitochondrial Medicine Society’s Committee on Diagnosis. Molecular genetics and metabolism. 2008;94(1):16-37.
  28. Parikh S, Saneto R, Falk MJ, et al. A Modern Approach to the Treatment of Mitochondrial Disease. Current treatment options in neurology. 2009;11(6):414-430.
3 Comments

Down Syndrome and Myelination

2/29/2016

5 Comments

 
Image 1
Image 1.
The amount of white matter we have in our brains is vital to proper brain function.  The substance that makes up white matter is a fatty protein called myelin.  The fat component is what gives myelin it's white appearance.  In the brain this substance is created by specialized cells called oligodendrocytes (image 1).  They have multiple projections or arms that wrap around nerve axons to insulate them. The presence of this insulating layer is essential for nerve conduction. Normally a nerve impulse travels down an axon in a wave.  In the prescence of myelin sheaths the impulse jumps and moves exponentially faster.  
Without this myelin layer nerves don't communicate with one another properly.  Image 2 shows an unmyelinated neuron on the left and a myelinated neuron on the right.  It depicts how more rapidly an impulse moves when the neuron is myelinated.
White matter is most dense in the interior of the brain as seen in Image 3.  The gray matter on the cortex or outer shell of the brain is darker because that's were the cell bodies of most neurons exist.  The nucleus and other cell organelles are found in the cell body, giving the darker appearnace.  In addition, cell bodies are not myelinated.  The cell bodies of the neurons in Image 2 are at the top.
Picture
Image 2.
Picture
Image 3.
A new study, published this week in Neuron, reveals changes in early development and differentiation of these oligodendrocytes that make myelin.  They also found actual hypomyelination if Ts65Dn mice (genetically modified to model Down syndrome in humans).  Many researchers speculate that changes in brain development in utero are the root of cognition changes later in life for individuals with T21.  
One thing many researchers fail to acknowledge when studying Down syndrome is that they may actually be seeing the effects of hypothyroidism and not the over-expression of chromosome 21.  Hypothyroidism is more common in children with T21 than is reported.  Most doctors only check TSH (thyroid stimulating hormone) and free T4 (thyroxine).  The process of thyroid hormone within the body is much more complicated than that and only testing these two lab values misses a lot of hypothyroidism.  In addition, many doctors accept a TSH higher than 3, 4 and even 6 or 7 mIU/L to be normal for individuals with Down syndrome. An optimal TSH is closest to 1.5 mIU/L (1) and ideally it should be below 2.5 mIU/L.  The most detrimental aspect of hypothyroidism being missed in individuals with Down syndrome is the dismissive attitudes of many doctors accepting the obvious symptoms of hypothyroidism (2) as typical for Down syndrome.  For a more indepth explanation of this I recommend reading Thyroid and the Developing Brain.
The role that active thyroid hormone (triiodothyronine) plays in myelin formation, oligodendrocyte differentiation and function is strong.  A study from 1997 stated, "Our results indicate that thyroid hormones participate in the control of the progenitor cell proliferation and differentiation as well as in oligodendrocyte maturation and that these two T3-regulated events are independent." (3)  An even older study from 1985 also emphasized a direct effect of T3 on myelination. (4)  The impact of thyroid hormone on myelination has been known for a long time.  Yet, funding for research, as is often the case, is focused on finding new drugs to help those who are impacted by demyelinating disease like Multiple Sclerosis or Down syndrome.
Fortunately, more recent published information exists supporting the importance of thyroid hormone on the developing brain.  A current, very comprehensive overview of this was written by Juan Bernal, M.D, Ph. D. and is called Thyroid Hormones in Development and Function.  Image 4 below comes from the new study published in Neuron revealing the decrease in neuron connections in individuals with Down syndrome.  The same lack of neuron connections in hypothyroidism can be seen in Image 5 from Dr. Bernal's review.  
Picture
Image 4. Fluorescent images of nerve connections in the brain of a typically-developing individual, left, compared to a person with Down syndrome. (Yale University)
Picture
Image 5.
Michelle Diament suggests the potential use of myelin-regenerating drugs for those with Down syndrome as a means to counter the imapct that demyelination can have in her article for Disability Scoop (5). I recommend uncovering the root cause of demyelination, dysfuntional oligodendrocyte differentiation and decreased neuron connection before using pharmaceuticals that can potentially have significant side effects, including:
  • Fatigue
  • Flu-like symptoms
  • Depression and mood changes
  • Gastrointestinal problems (6)
The key to optimizing myelination and early brain development is optimizing this process in utero.  More research is needed to understand the role that thyroid hormone plays in early brain development in infants with Down syndrome and how to optimize it.  Optimizing thyroid hormone in adults is potentialy as important as optimizing it in early development.  Remaud, et al wrote Thyroid Hormone Signaling and Adult Neurogenesis in Mammals. They give a vast amount of evidence supporting the importance of optimal thyroid hormone function in all stages of life.  As well, myelination has been reported to continue well into adolescence. (7)
​
There's support for other means of optimizing myelination than just ensuring proper thyroid hormone function.  B12 and folate are critical for early brain development and myelination formation in utero. (8)  Most importantly, however, is iron.  Todrich, et all have stated, "The importance of iron in myelin production has been demonstrated by studies showing that decreased availability of iron in the diet is associated with hypomyelination. " (9)  Radlowski and Johnson stated, "...the need and usage of iron by oligodendrocytes does not end during the perinatal period and that the adult brain still requires adequate iron." (10) Iron levels are commonly low in children with Down sydrome. (11, 12) ​
Choline is another key nutrient needed for myelination and has been shown to be effective for remyelination. (13) ​Barbara Strupp's important work reveals that prenatal choline supplementation "markedly improved spatial cognition" in Ts65Dn mice. (14) One published report of a 2.5 year old boy with Down syndrome revealed "definitive" improvement in his speech and language skills in addition to his gross motor skills after supplementation with phosphatidylcholine. (15) The important role that phosphatidylcholine plays in myelin formation is most likely a mechanism that supported cogniton in these two examples.
I suggest that any research that intends to study the impact that the over-expression of chromosome 21 has on any areas of brain function including myelination remove the variables that hypothyroidism and nutrient deficiencies can have on these processes. If your child or loved one is taking any or all of these nutrients and has had early treatment for hypothyroidism it's possible that this new information about hypomyelination does not apply to them.  The use of pharmaceuticals to treat myelination issues in children with Down syndrome should be approached cautiously given the many other ways that myelination can be supported.
5 Comments

MicroRNA - Regulators of Genetic Expression

1/4/2016

1 Comment

 
Picture
Understanding the formation, function and manipulation of microRNA (miRNA) is a new and exciting area of genetic research. MicroRNA are implicated in diseases like cancer, multiple sclerosis, Parkinson's disease and Alzheimer's disease (Li 2012).  They have also been studied for their role in developmental and cognitive function in Down syndrome.  I'll explain here some basic principles of how RNA functions to make protein from DNA and how microRNA function differently in Down syndrome as well as some tools that are potentially helpful to normalize their function.
Let's back up.  Many of you reading this may not even know what RNA is, let alone microRNA. Take a look at this video below to get a basic understanding of what RNA is and does.
You can see here that RNA is a copy of DNA that carries the instructions from DNA to make proteins.  It should go without saying that this process is far more complicated than you see here.  It involves hundreds of steps, each requiring various enzymes, compounds, hormones, and regulators that goes beyond what most doctors even learn in medical school.  It most likely involves more steps than is even known by top researchers today.  In fact, the science behind microRNA is in it's infancy as it was discovered only 15 years ago.

MicroRNA are one type of RNA that are small segments of RNA not required in the process of making proteins, like messenger RNA, ribosomal RNA or transfer RNA that you learned about in the above video.  They function to regulate or silence messenger RNA before it can even make a protein. There are several other forms of gene regulation including DNA methylation that occur before this step.

If you want to learn more indepth information about microRNA you can watch the video below. However, for the purpose of this blog post simply knowing that they function to silence gene expression is key.
As mentioned ealier, microRNA have been studied in Down syndrome to better understand if they contribute to the phenotype and intellectual disability of Down syndrome.  Currently, five microRNA have been found to be overexpressed in individuals with Down syndrome.  Two of these five microRNA are also triplicated in the brain tissue of Ts65Dn mice (mice genetically modified to replicate the Down syndrome model).  These two microRNA are miR-155 and miR-802 (Bofill-De Ros 2015). These researchers from Barcelona, Spain studied these two microRNA by exposing the hippocampal cells in Ts65Dn mice, where the microRNA are overexpressed, to an agent that lowers levels of microRNA called a lentiviral sponge.  By doing this they were able to determine which genes were regulated by miR-155 and miR-802.  They discovered a new set of genes, not on chromosome 21, that are downregulated and potentially contribute to impaired neuronal function in those with Down syndrome.  Researchers from the University of Buffalo in New York found that miR-155 controls genes in the nucleus that are involved in mitochondrial biogenesis, the formation of new mitochondria. These genes are called TFAM (mitochondrial transcription factor A).  There was a negative association between miR-155 and TFAM, meaning the more miR155 there was the less TFAM they detected (Quiñones -Lombraña 2015).

An additional bit of information I  would like to add to this is about the role that active thyroid hormone (T3) has on the function if microRNA. Several studies exist that connect T3 to the regulation of microRNA.  T3 was found to regulate microRNA in renal cancer cells (Boguslawska 2014). Thyroid control of microRNA was also studied in mice. "We found the expression of 40 miRNAs was significantly altered in the livers of hypothyroid mice compared to euthyroid controls." (Hongyan 2010)  T3 has also been shown to regulate the levels of microRNA in human skeletal muscles (Visser 2009) and in heart tissue (Janssen 2014). Is it possible that miR-155 is also regulated by T3?  We don't know, because it hasn't been studied. Given the very prevalent hypothyroid symptoms seen in patients with Down syndrome and the higher rate of hypothyroidism than is reported when we look at serum free T3 levels, I believe it's possible that thyroid hormone is, once again, involved in this imbalanced process of genetic control.


You can see by the dates of the research cited here that this information is all very new and my theory about thyroid hormone is just that, a theory. The key question, as always, is how we can apply this to help those with Down syndrome now?

Natural agents have been studied for their effect on microRNA in the context of cancer treatment. Some of those agents include curcumin, isoflavone, I3C (indole-3-carbinol), DIM (dindolylmethane), EGCG and resveratrol (Yiwei 2013). 

Resveratrol stands out due to the studies that have specifically tested it against miR-155. Again, these are within the context of cancer, but it was shown to downregulate miR-155. The means by which this occured was the upregulation of other microRNA, namely miR-663 (Tili 2010, Latruffe 2015).  Whether this is the means by which we want to lower miR-155 levels in Down syndrome us unknown.

Resveratrol is a compound found in high concentration in grape skin and Japanese knotweed. It is categorized as an antioxidant and an anti-imflammatory. It has not been studied specifically in the Down syndrome model.  It has, however, been studied for it's impact on Alzheimer's disease, which is found in 100% of patients with Down syndrome as early as 40 years old (Rafii 2014).  Teng Ma, et al discuss the latest research supporting resveratrol for it's neuroprotective effects and it's therapeutic potential in Alzheimer's disease. They concluded that, "For the antioxidative and anti-inflammatory functions, resveratrol truly represents the beneficial effects on AD." (Teng Ma 2014).

Dosage is important and clinical trials to determine safe and effective doses are just now coming out.  In October of 2015 it was reported that doses as high as 1,000 mg twice a day in adults resulted in less of a decline in Aβ40 than in those who were taking placebo (Turner 2015).  A decline in Aβ40 indicates progression of the disease (Honig 2014). It was generally well-tolerated at these very high doses despite some reports of nausea, diarrhea and weight loss.  Levels of resveratrol were also tested in the cerebral spinal fluid (CSF) of patients taking it and it was found to be present, indicating it's ability to cross the blood brain barrier.  In 2011 doses as high as 5 g/day in adults was reported to safe and "reasonably" well-tolerated (Patel 2011).  Mukherjee, et al state in their review, "Thus, at lower dose, resveratrol can be very useful in maintaining the human health whereas at higher dose, resveratrol has pro-apoptotic actions on healthy cells, but can kill tumor cells." (Mukherjee 2010). Many compounds, natural and synthetic have different effects at low doses versus higher doses.

An example of the sheer number of doses of resveratrol that are being tested can be seen in Singh's review of resveratrol's effect on the brain after stroke.  More than twelve different doses were reported as having been tested, ranging from 1 mg/kg to 100 mg/kg (Singh 2013). Dr. Jill Crandall states in her report in 2013, "Doses used in animal (5–500 mg/kg/day) and human studies (5–5,000 mg/day) have varied widely, and not enough is known about the dose-response relationship." (Crandall 2013).

Many parents who use resveratrol are using 0.5-2 mg/kg per day, but this dose has not been tested to be effective at reducing miR-155 nor has it been proven to be effective at impacting cognitive impairment in Down syndrome.  


So where does that leave us?  Many parents are using a lot of supplements in very young children with Down syndrome and safety is of utmost importance.  I do support parents and caregivers using resveratrol in their loved ones with Down syndrome, however, I can't make a recommendation about dosage that has been proven to be effective in studies or in clinical trials. 

At this time no therapy has been developed to treat the over-expression of miR-155 and miR-802 for individuals with Down syndrome.  However, researchers are working diligently to discover ways to specifically control miR-155 and other microRNA. One means that is being studied is lentiviral sponges (Ebert 2010), as mentioned earlier.  This research is in it's infancy and clinical trials are many years away.  This research is on my radar and I will continue to report new doscoveries.

I hope this explanation has been helpful to parents and caregivers who are trying to understand these very complicated biochemical processes that are being studied in order to help individuals with Down syndrome.

Edited March, 2016:

New studies are emerging supporting the benefits of resveratrol in the Down syndrome mouse model (Valenti 2016).  Valenti, et al showed that resveratrol not only increased neural progenitor cells, it also increased generation of new mitochondria.


1 Comment

DNA Methylation in Down Syndrome

12/30/2015

0 Comments

 
Picture
Methylation is an important step to many biochemical processes within the body.  One of the most important processes that methylation controls is gene expression.

What is a methyl group? 

A methyl group is one of many functional groups recognized within chemistry.  Functional groups are small groups of atoms that determine the overall function of the larger chemical structure to which they are attached.  A good example is the smallest functional group, hydroxyl, made up of just one oxygen and one hydrogen (-OH).  When a compound has a hydroxyl group attached it is typically an alcohol.  
Methyl groups (-CH3), like all other functional groups, change the chemical make up of a compound when attached to it.  A methyl group is made up of one carbon atom (black) and three hydrogen atoms (white) as seen in the image above.  One example of the huge changes that can be seen with the addition of one simple methyl group is the difference between estrogen and testosterone (image below).
Picture
The different impact that testosterone and estrogen have on the body are as obvious as the differences between a man and a woman.

So, what impact do these methyl groups have on DNA?  


When DNA (purple line in image below) is methylated it's tightly packed and genes are said to be silenced because they can't be accessed. Transcription factors, compounds needed to trigger the copying of DNA, cannot bind to DNA to do their job. The copying of DNA is the first step of protein synthesis.  
Picture
The woman in the video below further explains how methylation silences genes.
Below is another really excellent explanation that mentions the open and accessible state at 0:49 and the tight bundling at 1:11.
How is DNA methylation different in individuals with Down syndrome?
The gene for DNMT3L is on chromosome 21.  DNMT3L is a form of DNA methyltransferase that directs other DNA methyltransferases, like DNMT3a (image on the right).  These enzymes transfer methyl groups to DNA from S-adenosylmethionine (SAMe).  DNMT3a is the methyltransferase that actually transfers the methyl group to DNA (Suetake 2004).  The over-expression of DNMT3L could, in theory lead to hypermethylation of DNA and an increased rate of gene silencing in those with Down syndrome
Picture
In fact, researchers in Singapore discovered that DNA was hypermethylated in Down syndrome placenta and in white blood cells from adults with Down syndrome (Jin 2013).  However, Dr. Ben Tycko and his team of researchers at Columbia University found both hypo and hyper methylation of DNA in various genes of the body (Tycko 2015).  Dr. Tycko refers to future studies using methyl donors like folate, B12 and betaine (trimethylglycine) to correct this altered methylation. Important to note is their finding of hypermethylation in the brain of those with Down syndrome.

​How does altered DNA methylation impact the health of people with Down syndrome?


This isn't fully understood but the science behind DNA methylation is growing rapidly.  I have one theory that I'll describe here.

One thing that definitely has a huge impact on the health of people with Down syndrome and is often overlooked is their symptoms of hypothyroidism that are frequently dismissed by doctors as just symptoms of Down syndrome.  The reason so many people with Down syndrome experience hypothyroidism is something that will be discussed in another post. Briefly, it's rooted in oxidative stress, low zinc, low selenium, adrenal dysfunction, gut dysfuntion and several other causes.

What role does thyroid hormone (T3) have on DNA function?

T3 (triiodothyronine) is a transcription factor (as seen in the image below).  It's one of those compounds mentioned earlier that is required to start the copying of DNA.  It's not needed by every gene as a transcription factor, but many genes do require T3 to be expressed.  Low T3 levels (hypothyroidism) leads to poorly functioning cells because so many genes do require T3 to function.  T3 is literally needed to turn on cells (and mitochondria for that matter).  
Picture
When a patient with Down syndrome does have sufficient amounts of T3 (active thyroid hormone), whether it's through hormone replacement or optimization of T3 production within the body, it's possible that T3 can't even get to DNA due to hypermethylation.

Pause here for a second and re-read that last paragraph if you need to.  As far as I know, this connection hasn't been made before. 


So, can hypermethylation be one more cause for hypothyroid symptoms in patients with Down syndrome when their labs (including free T3) are normal? It's possible, but this hasn't been studied nor is it supported by research.

How can we apply this information clinically?

Before I give my thoughts here I would like to note that much of this research is very new and more research is needed to explain why DNA methylation is altered, what agents we should use to manipulate it (methyl donors or inhibitors) and how this impacts the health and cognition for those with Down syndrome.  For example, if Tycko's work is supported by more research and we find that we want to inhibit methylation in some areas of the body and support methylation in others we need to be very careful with supplements we choose.

At this time I would like to focus on agents that inhibit DNMT3L.  One compound that has been studied and supported by research to have this action is EGCG, epigallocatechin gallate, aka green tea extract (Yang 2008).  This compound is heavily researched for the many ways it can impact human health.  EGCG is known to inhibit two enzymes that are coded for on chromosome 21.  They include DYRK1A and DNMT3L. DYRK1A will be discussed at a later time.  For now let's focus on some research that supports EGCG for children with Down syndrome.  It has been shown to rescue cognitive function in the mouse model of Down syndrome as well as in humans with Down syndrome (De la Torre 2014).  It was thought by these researchers that the mechanism by which it improved cognitive function was through DYRK1A inhibition, but it's not fully known exactly how it worked.  Other studies indicate benefits from blocking DYRK1A using different means than ECGC.  

Is it possible that EGCG is improving cognitive function by decreasing DNA methylation through inhibition of DNMT3L ultimately resulting in better function of T3 hormone?  I think it's possible.  Many other mechanisms for EGCG have been proposed and may all be at play. EGCG has also been shown to positively impact mitochondriogenesis, creation of new mitochondria (Weng 2014).  Mitochondria are organelles within our cells that make energy and are know to be dysfunctional in those with Down syndrome (Valenti 2013). Improving mitochondria function is known to support brain function and cognition. Inhibition of amyloid precursor protein (APP) that's implicated in Alzheimer's disease has been shown to occur with EGCG supplementation of Alzheimer transgenic mice, mice created to have more of the gene that causes Alzheimer's disease (Rezai-Zadeh 2005). Either way, EGCG should be strongly considered for any parent or caregiver who is looking to improve cognitive function in their loved one with Down syndrome, especially based on the results of the De la Torre study.

While EGCG may simply help T3 hormone be used properly on the DNA level. It does not correct other causes of hypothyroidism that people with Down syndrome experience such has low zinc, low seleniium, oxidative stress, and others.  Thyroid hormone optimization should always be a goal in patients with Down syndrome.

Other compounds that are known to inhibit DNA methylation are resveratrol (Alsawasari 2015) 
and curcumin (Liu 2009).  As with EGCG these compounds work in several ways to support cognition in individuals with Down syndrome, but have not specifically been studied in a Down syndrome model.

The dose used in the De la Torre study of EGCG cited above was 9 mg/kg per day.  The brand they used was Teavigo. A liquid alternative to Teavigo capsules is Nature's Answer Platinum Green Tea.  One mL has 50 mg of EGCG in it.
Picture
Picture
Lastly, some side effects of using EGCG include chelation of iron, so if your child has low iron levels it's important to keep an eye on those in labwork to make sure they don't get too low. It's also a good idea to get iron levels checked before starting EGCG.   Another side effect is that it inhibits the COMT enzyme (catechol-o-methyltransferase) that helps to break down catecholamines like dopamine, epinephrine and norepinephrine, so it can, in theory result in an increase in adrenaline.  I haven't heard of any negative side effects from patients in this regard.  It also inhibits the DHFR (dihydrofolate reductase) enzyme that converts dihydrofolate (from folic acid) to tetrahydrofolate to then be used by the folate cycle.  I don't worry about this last side effect with my patients because they all are given either methylfolate or calcium folinate which are not dependent on this enzyme to function properly.
0 Comments
Forward>>
    Picture

    Dr. Erica Peirson

    Dr. Peirson is dedicated to helping children with developmental and learning challenges reach their fullest potential.

    Archives

    January 2026
    December 2025
    November 2025
    June 2025
    April 2025
    February 2025
    January 2025
    August 2024
    April 2024
    February 2021
    January 2021
    March 2020
    April 2019
    October 2018
    August 2018
    May 2018
    March 2018
    February 2018
    November 2017
    April 2017
    January 2017
    October 2016
    September 2016
    July 2016
    February 2016
    January 2016
    December 2015

    Topics

    All
    Customized Treatment
    Iron
    Medical Neglect
    Methylation
    MicroRNA
    Mitochondria
    Myelination
    Organic Acid Test
    Polyphenols

    RSS Feed

This web site offers health, wellness, and nutritional information and is provided for informational purposes only. This information is not intended as a substitute for the advice provided by your physician or other healthcare professional. The use of any information provided on this web site is solely at your own risk. Nothing stated or posted on this website by The Peirson Center for Children are intended to be, and must not be taken to be, the practice of medicine. Information provided on this website does not create a doctor-patient relationship between you and any doctor affiliated with our web site. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease

©  2023. Peirson Center for Children. All rights reserved
8100 W. Marigold St. #140611
Garden City, ID 83714